Archive for the 'National Aquarium' Category



Animal Updates – June 14

Between our Baltimore and Washington, DC, venues, more than 17,500 animals representing 900 species call the National Aquarium home. There are constant changes, additions and more going on behind the scenes that our guests may not notice during their visit. We want to share these fun updates with our community, so we’re bringing them to you in our weekly Animal Update posts!

Check our blog every Friday to find out what’s going on… here’s what’s new this week!

Panther grouper in our Hiding exhibit! 

Our panther group is making our Hiding exhibit his new home (after being moved from another exhibit to accommodate his rapid growth in the last year).

panther grouper

Also known as the humpback grouper, this fish is native to the coral reefs of the Indo-Pacific. Habitat degradation has seriously threatened the survival of this species in recent years. As a result, the panther grouper has been listed as “Vulnerable” by the IUCN.

Be sure to check back every Friday to find out what’s happening!

Thoughtful Thursdays: Be A Mean, Green Grilling Machine This Father’s Day!

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In appreciation of all that our dads and other special role models do, join the National Aquarium this Father’s Day by celebrating together and “greening the grill”! Father’s Day is a great way to spend quality time with the family outdoors, whether it’s grilling by the pool, taking a hike or exploring a local shore!

If you have grilling or barbecuing plans for this Father’s Day, check out these three ways to make your grill healthier for your family (and the planet):

  1. Gas or Charcoal?
    We all love that smoky, outdoorsy flavor we get from charcoal, but did you know that charcoal smoke contains three times the level of carbon dioxide compared to gas grills? In addition, the high levels of carbon monoxide and volatile organic compounds (VOCs) released by charcoal contribute to smog. Charcoal (both lump and briquettes) also take a great deal of energy to produce. Plus, the only place to put the chemically treated charcoal ashes is the trash can. At least with propane or natural gas, you can recycle and refill the containers over and over.
  2. Sun and Done
    Making your own solar-powered oven is the ultimate green choice because even natural gas and propane require less-than-ideal processes to extract or produce the fuel. Solar ovens can reach over 250 degrees, allowing you to cook almost anything, including meats, vegetables, baked beans and chili.If you’re looking for a great do-it-yourself project for the family this Father’s Day, try your hand at making a solar oven. All you need is a few supplies, less than $50 and a plan. The folks at Solar Cookers International can help you get started!
  3. Local Eats
    Did you know the average fresh food item travels 1,500 miles to get to your grill? That’s a lot of fuel used for transportation, processing, packaging and refrigeration. Getting your grillin’ groceries at a farmer’s market, summer roadside stand or store with local food tastes fresher, supports the local economy and uses far less energy. To locate your nearest farmer’s market or locally sourced grocery store, click here.

Got plans to go out and enjoy nature with Dad this weekend? Share them with me in the comments section! 

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Great White Shark Spotted Off New Jersey Coast

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Last week, reports surfaced that a 16-foot-long great white shark was spotted off the coast of New Jersey, near Atlantic City. While the sighting caused a good deal of commotion, great whites are actually spotted on occasion in our area.

great white shark

The great white spotted off the NJ coast. Photo: Rob Pompilio

Additionally, species like the smooth and spiny dogfish, sandbar sharks and sand tiger sharks are also found in our area. In the summer months, tiger, dusky, common threshers, shortfin makos and blue sharks will also frequent the deeper waters in our area.

It’s important to note that shark attacks are rare. Sharks are not the “man-eating machines” they are often perceived to be. In fact, species like the great white far prefer seals and other marine mammals as their choice meal. Shark incidents usually occur if the animal mistakes a human for prey.

To avoid any confusion with these animals, here are some important safety tips for beach-goers this summer: 

  • Don’t swim alone.
  • Don’t swim at dawn or dusk.
  • Avoid areas where seals live.
  • Don’t swim in areas where you see active bait (small fish) near shore.

In reality, sharks have more to fear from us than we do from them. Over 100 million sharks are killed by humans every year. Did you know great white sharks are a federally protected species? From bycatch (when animals are caught unintentionally) to shark finning (the practice of slicing off the fins of a live shark and then discarding the animal at sea), even the largest predatory fish on Earth is not immune to human-related threats.

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Rescued Grey Seal, Ponyboy, Has Been Released!

Earlier today, National Aquarium Animal Rescue staff and volunteers released their 99th rehabilitated animal – a grey seal named Ponyboy!

national aquarium grey seal release

The release took place on the beach in Ocean City, Maryland and was open to the public! Below are some photos locals captured of Ponyboy’s release:

After coming to our Animal Care Center three months ago with a severe wound to his front flipper and a respiratory infection, Ponyboy was given a clean bill of health last week.

This is the second of three seals that our Animal Rescue team has rehabilitated this season. Another grey seal, is still currently undergoing treatment for a respiratory infection. After being stabilized at the Virginia Aquarium for about a month, he was transferred to the National Aquarium for long-term rehabilitation in late May.

In the coming weeks, our Animal Rescue team is excited to announce that they will be releasing their 100th rehabilitated animal!

Stay tuned for more details on this exciting milestone!

A Blue View: Explore A Shore Responsibly

A Blue View is a weekly perspective on the life aquatic, hosted by National Aquarium CEO John Racanelli.

From the smallest plants and animals invisible to the human eye to entire ecosystems, every living thing depends on and is intricately linked by water.

Tune in to 88.1 WYPR every Tuesday at 5:45 pm as John brings to the surface important issues and fascinating discoveries making waves in the world today.

June 12, 2013: Explore the Shore

A Blue View podcast

Click here to listen to John discuss the importance
of responsibly enjoying the shore!

Whether boating, fishing, or just walking along the sandy shore, spending time on the water is a classic summer pastime. For many of us, these visits are an opportunity to explore. From birds, crabs, and fish, to the occasional dolphin and seal sighting, an amazing diversity of life lives in harmony along the shore. It is critical, though, as many of us make our way to the water, that we take responsibility for the ways that our actions impact the environment.

When we get too close to certain wildlife, for example, we can unintentionally cause a nest failure or force an animal to flee, putting its survival at risk. Never feed wildlife, not even the bread scraps from your beach picnic, and avoid sensitive sand dunes by sticking to walkways. And when boating, obey posted speed limits and slow down while motoring through shallow waterways. Respect these natural habitats by observing wildlife from a distance—close enough to appreciate the beauty of these incredible ecosystems but far enough away to leave wildlife and plants undisturbed.

It’s also essential to dispose of trash properly. Every summer, people leave their footprints—and a whole lot of trash—along our coasts. From fishing line to plastic bags, our throwaways can throw our oceans into turmoil if we don’t dispose of these materials responsibly.

Fishing line is particularly dangerous to animals. Wildlife often eat or become entangled in monofilament line, which is practically invisible. One unfortunate sea turtle was found with an astounding 590 feet of fishing line in his gut. One study showed that more than 50 percent of sea turtles stranded on a beach contained traces of debris in their digestive tracts. Sixty-five percent of those animals had ingested plastic bags, and it’s no wonder: the U.S. International Trade Commission reported that 102 billion plastic bags were used in the United States in 2008 alone—that’s a bag a day for every woman, man and child.

Though there are many statistics citing the numbers of animals that die as a result of marine debris each year—one estimate in fact is 100,000 marine mammals and millions of birds and fishes—this area of study is evolving. The National Oceanic and Atmospheric Administration’s Marine Debris Program is taking essential strides in supporting efforts to research, prevent, and reduce the impacts of marine debris, but it’s clear that we can’t afford to wait to take action. The bottom line is that even one piece of garbage on the beach is one too many.

This year, think about your impacts as you pack for your day at the beach. A great place to start is reusable goods. It’s often windy by the shore, so keep your trash and belongings from blowing into the ocean. Some popular fishing areas provide safe recycling containers for monofilament line. You can also ship monofilament to the Berkley Recycling Center in Iowa. This company will use your line to create Fish-Habs, which are four-foot underwater habitat structures made from recycled fishing line, milk cartons, and soft drink bottles. These cubes attract fish and encourage plant growth, providing natural cover necessary to maintain healthy habitats.

Whatever you do, follow this one essential rule when you’re at the shore this summer: When it’s time to go home, leave nothing but your footprints!



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